<?xml version="1.0" encoding="utf-8"?>
<Journal>
<Journal-Info>
<name>International Journal of Pharma and Bio Sciences</name>
<website>ijpbs.net</website>
<email>editorijpbs@rediffmail.com (or) editorofijpbs@yahoo.com (or) prasmol@rediffmail.com</email>
</Journal-Info>
<article>
<article-id pub-id-type='other'>10.22376/ijpbs.2019.10.1.p1-12</article-id>
<issue_number>Volume 1 Issue 2</issue_number>
<issue_period>2010 (April - June) </issue_period>
<title>Antibacterial Activity of Leaves of Bamboo</title>
<abstract>The Leaf of bamboo, belonging to family Gramine is used as anthhelmintic. Tabashir (bamboo manna) is stimulant, astringent, febrifuge, tonic, cooling, antispasmodic, and aphrodisiac. Antimicrobial activity of the successive extract of the fresh leaves of bamboo was evaluated against both Gram positive and Gram-negative bacterial strains by disc diffusion method. The results revealed that all extracts showed effective inhibitory action against S. aureas. The aqueous and ethnolic extracts showed very effective as compared to standard penicillin.  lessThan br / greaterThan  </abstract>
<authors>Vijay Kumar Singh,Rahul Shukla,Satish V.,Shankul Kumar,Sumit Gupta,Ashutosh Mishra</authors>
<keywords>Antibacterial activity, Zone of inhibition, Bamboo. </keywords>
<pages>-</pages>
</article>
</Journal>
