<?xml version="1.0" encoding="utf-8"?>
<Journal>
<Journal-Info>
<name>International Journal of Pharma and Bio Sciences</name>
<website>ijpbs.net</website>
<email>editorijpbs@rediffmail.com (or) editorofijpbs@yahoo.com (or) prasmol@rediffmail.com</email>
</Journal-Info>
<article>
<article-id pub-id-type='other'>10.22376/ijpbs.2019.10.1.p1-12</article-id>
<issue_number>Volume 6 Issue 4</issue_number>
<issue_period>2015 (October - December)</issue_period>
<title>IN VITRO EVALUATION OF ANTIOXIDANT POTENTIAL OF ETHANOLIC EXTRACT OF PHYLLANTHUS AMARUS- A MAGICAL HERB </title>
<abstract>For use of herbal medicines all over the globe, it is important to evaluate antioxidant activity. Antioxidant activity of ethanolic extract of  lessThan i greaterThan Phyllanthus amarus lessThan /i greaterThan  were evaluated using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging activity and hydrogen peroxide scavenging activity. The results of present study showed potent antioxidant activity of ethanolic extract of plant extract.</abstract>
<authors>NEELU SINHA AND SANGEETA SHUKLA</authors>
<keywords>Antioxidant, Phyllanthus amarus, DPPH, H2O2</keywords>
<pages>1147-1150</pages>
</article>
</Journal>
