<?xml version="1.0" encoding="utf-8"?>
<Journal>
<Journal-Info>
<name>International Journal of Pharma and Bio Sciences</name>
<website>ijpbs.net</website>
<email>editorijpbs@rediffmail.com (or) editorofijpbs@yahoo.com (or) prasmol@rediffmail.com</email>
</Journal-Info>
<article>
<article-id pub-id-type='other'>10.22376/ijpbs.2019.10.1.p1-12</article-id>
<issue_number>Volume 8 Issue 2</issue_number>
<issue_period>2017 (April - June)</issue_period>
<title><b>Phytochemical analysis and antibacterial activity of mangifera indica l and piper betle</b></title>
<abstract>The leaves of  lessThan i greaterThan Mangifera indica  lessThan /i greaterThan and  lessThan i greaterThan Piper betle lessThan /i greaterThan  are known for their antioxidant and antimicrobial properties. In the present study, the phytochemical constituents of the leaves of  lessThan i greaterThan Mangifera indica  lessThan /i greaterThan and  lessThan i greaterThan Piper betle lessThan /i greaterThan  were analyzed and their antibacterial properties were tested against bacteria isolated from dental caries.  lessThan i greaterThan Staphylococcus aureus lessThan /i greaterThan  (ASDV5,6,7,12),  lessThan i greaterThan Staphylococcus epidermidis lessThan /i greaterThan  (ASDV 4, 10),  lessThan i greaterThan Streptococcus mutans  lessThan /i greaterThan (ASDV 2, 3, 9) were isolated on Mannitol salt agar and blood agar from caries tooth scum samples. All the isolates of  lessThan i greaterThan S. aureus lessThan /i greaterThan ,  lessThan i greaterThan S. epidermidis  lessThan /i greaterThan and lessThan i greaterThan  Streptococcus mutans  lessThan /i greaterThan were sensitive to Ciprofloxacin, Azithromycin, Tetracycline and resistant to Clotrimazole, Methicillin. Leaf extracts of  lessThan i greaterThan Mangifera indica  lessThan /i greaterThan and  lessThan i greaterThan Piper betle  lessThan /i greaterThan were prepared using various solvents and tested against the bacterial isolates. The phytochemical analysis revealed the presence of tannins, flavonoids, alkaloids, terpenoids, glycosides, carbohydratesË saponins and resins. The antibacterial activity of the leaf extract of  lessThan i greaterThan M. indica  lessThan /i greaterThan showed a zone of inhibition ranging from 10 to 20 mm at a concentration of 50, 100 µg whereas the antibacterial activity of the leaf extract of  lessThan i greaterThan P. betle  lessThan /i greaterThan showed a zone of inhibition ranging from 10 to 25mm at the same concentration against  lessThan i greaterThan S. aureus lessThan /i greaterThan ,  lessThan i greaterThan S. epidermidis  lessThan /i greaterThan and lessThan i greaterThan  Streptococcus mutans lessThan /i greaterThan . The findings of the study indicate a propensity of these plants for drug development.</abstract>
<authors>DIVYALASHMI L AND ARUNA SHARMILI S</authors>
<keywords>Mangifera indica, Piper betle, Dental caries, Antibacterial activity, Drug Development </keywords>
<pages>84-91</pages>
</article>
</Journal>
